Fresh walleye fried in cracker crumbs
Caper mayo
Fresh grilled oysters
Roasted chipotles
Sauteed harvest veggies with basil, garlic and onion
Fingerling potatoes
Yum!
I have chosen to spend my sabbatical semester (Sept. '09 to Jan. '09) in Portland, Oregon. I landed a one-semester teaching job at the University of Portland to help defray expenses; and best of all, my daughter, Alex, her partner, Norris, and #1 grandson, Truman, live here too, and my youngest, Nik, will be attending Evergreen College in Olympia, Washington, only a short drive away. My husband, Kent, and I are set up in our rental house in Northeast Portland.
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